It's National Candy Day! Jr. Confectioners will learn how to make homemade gummy candy, suckers, fudge, hard candy, and other candies if time allows. Students will learn to follow recipes, measure, use candy thermometers and various kitchen tools and equipment. There will be plenty to share!
Calling all junior foodies! Let us create, prepare and cook tasty meals from around the world! Junior chefs will have the ultimate cooking challenge this week! Here's our weeks menu: Poland Pierogi's, Austria Weiner Schnitzel w/ sides, Greece Pastitsio (Greek Beef Pasta Bake), Sweden's best Swedish meatballs over potatoes, and Switzerland Alplermagronen (Swiss Alpine Mac […]
Young travelers, we will visit a different island each day! Join our Cruise Director for 3 fun packed days of making your own tie dye shirt, making your own passport, design your own beach themed jewelry (shells, beads), and cool bling beach sandals. On your final day, you are invited to the Captain's table to […]
During our 3-day camp, students will be trained on how to use their camera as well as photography tips: zoom, centering, focusing, depth, and lighting. There is plenty of beautiful scenery at Perry Farm Park. Junior photographers will visit the farm animals, flower gardens, gazebo, take a nature hike and more. Each day, students will […]
Jr. Grill Masters will prep and prepare kabobs! Little chefs will learn to cut, chop, measure, follow recipe instructions, and grill in a safe environment. Fun picnic style games will fill our time together while our food cooks. Disposable aprons will be provided for class. Bring your willingness to learn, culinary curiosity and appetite!
