Culinary Kids Camp Cooking Around the World

Calling all junior foodies! Let us create, prepare and cook tasty meals from around the world! Junior chefs will have the ultimate cooking challenge this week! Here’s our weeks menu: Poland Pierogi’s, Austria Weiner Schnitzel w/ sides, Greece Pastitsio (Greek Beef Pasta Bake), Sweden’s best Swedish meatballs over potatoes, and Switzerland Alplermagronen (Swiss Alpine Mac and Cheese). Plenty to share with your family! Chefs will gain culinary experience with recipe instructions, kitchen tools and equipment, measuring, plating techniques, topics on hospitality, and more!